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KitchZen Silicone Flat Whisk  E-mail this product to a friend

Flatten the competition. This type of whisk is specially designed to incorporate flour into melted butter when making a roux, lightly beat eggs in a shallow bowl, deglaze a pan, incorporate oil for a salad dressing in a flat-bottomed bowl, or beat eggs for an omelet.
                        
KitchZen Silicone Flat Whisk Benefits:

• Ergonomic TriGrip™ soft handle
• Perfect for nonstick cookware
• Available in four fun colors to match any kitchen
• 650ºF/340ºC heat-resistant silicone
• Bonded silicone